Antigua and Barbuda showcased its vibrant Carnival culture at the Food & Wine Feast 2026 event in Miami, bringing elements of the destination’s traditions to an international audience.

The participation highlighted the island’s cultural identity through music, colour, and heritage-inspired presentation. Visitors and attendees were introduced to aspects of Antigua and Barbuda’s Carnival spirit as part of the broader regional showcase.

The initiative formed part of ongoing efforts to promote Antigua and Barbuda as a cultural tourism destination, using international events to strengthen visibility and engagement with global audiences.

A standout drink of the evening was the Harbour Bliss cocktail, specially crafted for Food, Wine & Fete 2026. It combined five-year-aged English Harbour Rum with passion fruit, coconut water, fresh lime juice, orange bitters, and a hint of nutmeg.

By bringing its Carnival energy to Miami, Antigua and Barbuda continued to position itself as a dynamic and culturally rich Caribbean destination.

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