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Antigua and Barbuda Dishes Shine in Canadian Culinary Showcase
Antigua and Barbuda Dishes Shine in Canadian Culinary Showcase Antigua and Barbuda showcased its vibrant cuisine at a special dinner in Yorkville, Canada. In fact, the event highlighted the islands’ unique flavors and culinary culture. Guests enjoyed tamarind compote on wood bread, mahi mahi, goat confit, and Qatayef pancakes with saltfish. Then, the meal ended […]